The fall harvest season for Alaska Cod opened last week in Alaska’s Bering Sea, with a harvest limit of over 36,000 metric tons (over 79 million pounds). The Gulf of Alaska harvest season opens on ...

Gulf of Alaska cod have been in steep decline due to rising ocean temperatures. Now, for the first time ever, federal fisheries managers are... Alaska Cod Fishery Closes And Industry Braces For Ripple ...

Gaby Dalkin shares a sustainable seafood recipe that's a perfect weeknight meal. If you're searching the internet and wondering what to cook for dinner, especially if you observe Lent and practice not ...

Add Yahoo as a preferred source to see more of our stories on Google. A Pacific cod is seen swimming near the ocean floor in Alaska waters in this undated photo. (Photo provided by NOAA Fisheries) A ...

Take a walk past a grocery store seafood counter and you might notice the little blue stickers that mark certain types of fish “sustainably caught.” As demand for environmentally-conscious seafood ...

A simple and delicious way to highlight fresh Alaska cod. The crisp coating comes from a combo of cornstarch and flour; add in your preferred spices, such as blackened seasoning, Old Bay, garlic ...

After 10 years of certification, Gulf of Alaska cod will have its blue-sticker sustainability label suspended starting April 5, 2020. After a climate change-caused crash pushed Gulf cod to ...

Frozen cod is a versatile start to many meals, and there are several options to choose from in stores. We taste-tested ...

In an unprecedented response to historically low numbers of Pacific cod, the federal cod fishery in the Gulf of Alaska is closing for the 2020 season. The decision, announced Friday, came as little ...