GREEN BAY (WLUK) -- Fire up the grill for Father's Day with this idea from The Griller Guy: Porterhouse steak topped with a Chive Compound Butter. Chris Schemm stopped by the Fox 11 Weather Deck to ...
1. Boil or roast potatoes until tender. Drain. 2. In separate small saucepan, melt butter and add chives and lemon juice. Season with salt and black pepper. 3. Pour warmed butter over hot cooked ...
I am blessed to live in New Orleans with the bounty of the Gulf. The shrimp are very sweet, and spicy jerk butter adds a lovely contrast. Another perk of living in the South is the biscuits — they are ...
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