In the year 1855, dozens of châteaux in the Bordeaux region of southwest France were classified according to the quality of wines they produced. Yet few wine lovers know that during that same year, ...

Canned wines, though different from boxed wines, also tend to share some negative press among the public, often regarded as cheap and inferior in quality. On occasion, that might be the case, with ...

BORDEAUX (Reuters Life!) - Bitter tears are falling in some glasses of ruby red Saint-Emilion wines after a Bordeaux court confirmed an earlier ruling throwing out the latest classification of one of ...

Presently, France recognizes wine as organic (Agriculture Biologique, Nature&Progrès) and biodynamic (Demeter—two levels, and Biodyvin). While here in the U.S. we have our own organic (USDA Organic, ...

The broadening of the fine wine market beyond Bordeaux to not only Burgundy in France, but also Italy, Spain, the U.S., and beyond, is evident in Liv-ex’s latest “classification,” the London-based ...