I tried vanilla syrups from Monin, DaVinci Gourmet, Torani, and Portland Syrups in cold-brew coffee. I think the Monin syrup had the best vanilla flavor, but I also liked the one from Portland Syrups.

Khushbu Shah is a writer and contributing editor for Food & Wine, having previously been the magazine’s restaurant editor. Her debut cookbook, AMRIKAN: 125 Recipes from the Indian American Diaspora ...

Of the long list of additions that will give your coffee a flavor boost, lavender isn't the strangest, but it's certainly one of the most delicious. Whether you're in the mood to try something new or ...

Vanilla syrup is a popular and common way to add sweetness to your drinks and eats. Whether you're making a cup of coffee, a cocktail, or a custard, there's no wrong way to use the syrup to add flavor ...

There's no simpler way to upgrade your favorite recipes with a little extra flavor. This chamomile-scented honey syrup is an elevated simple syrup; the chamomile tea steeps in the honey syrup, giving ...

Customization is a big-time draw for the popular coffee chain Starbucks. Rumor has it that there are billions of ways to make a latte your own. The numerous syrup options are one of the reasons why.

The holiday season is officially making its way to the University of Minnesota, marked by the return of the Sugar Cookie Almondmilk Latte at Starbucks and snowfall. Lee Carter, the co-owner and ...