Drawing on his family’s foraging traditions, Stina’s chef Bobby Saritsoglou is showing Philly there’s more to Greek food than lamb and gyros.
Emmymade on MSN
Emmy Eats SNAILS Escargot
I'm making escargot, the French dish of cooked snails with a garlicky butter sauce. 🐌 Yum or nope? New videos every Thursday and Saturday!
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