We've all had (or at least heard of) cucumber in various types of salad, but Julia Child liked to serve and dress them in ...

Cook cucumbers quickly at high heat to keep them crisp. Persian cucumbers are best for cooking as they hold their shape well. Marinade cucumbers after cooking to add back flavor. Cool, crisp, and ...

Hoping to enjoy cucumbers during the off-season? Here's how you can grow this vegetable from the comfort of your own home.

The cucumber’s fresh crunch has gone, but in its place is something more substantial to deliver a smoky, savory flavor. By Yotam Ottolenghi There’s nothing more pointless, you might say, than grilling ...

There's a reason for the expression "cool as a cucumber" - cucumbers are 95 percent water, which makes them crisp and refreshing on warm summer days. California's main season for conventional slicing ...

If you are what you eat, I'm desperately attempting to become a cucumber. So I can be as cool as one. It's far too early for us to be living in Arkansauna already. With "feels like" temperatures in ...

The colorful, thinly sliced vegetable toppings at the sandwich shop looked so appealing that I ended up requesting both cucumbers and pickles on my veggie sub last week. Layered with spinach, green ...