A serrated blade is great for ripping through heavy rope and other fibrous materials, and also keeps an edge longer due to its increased surface area. But, the reality of using knives is that even the ...

Most high-street kitchen knives are designed for stain and wear resistance rather than to stay sharp for any length of time. To compensate for this, most kitchen knives are forged soft, making it ...

If you find that your chef's knife can no longer cut a tomato without resistance or smoothly dice an onion, it's probably overdue for a knife-sharpening session. Although electric and manual knife ...

When you are on the job site, camping, hiking, or simply working around the house, having a pocket knife on hand can make quick work of some otherwise annoying tasks, like cutting through plastic ...

Sharpening knives can be intimidating. To achieve the best result, you need to maintain a consistent angle between the blade and your sharpening tool, and different angles impact the performance of ...