Spoon brown butter over the plated soles, and serve immediately with boiled new potatoes - Bobby Doherty Sole was the most prized of all sea fish, rivalled only by turbot during the 19th and early ...

Looking for a delicious meal that you can whip up in just 20 minutes? This pan-fried Dover sole with capers is the perfect blend of class and comfort, and it’s as simple as it is tasty. Served with a ...

This almond crusted sole is covered in crushed almonds, sesame seeds, and coriander, adding substance, texture, and flavor to the delicate white-meat fish. While salmon and tilapia are the go-to ...

Whenever I think of certain foods or special occasions, recipes and their ingredients come to mind. This is the case with filet of sole. One of my fondest memories of sole was a simple dish, which I ...