It's safe to say that everyone loves food, but not everyone loves to cook. The two are completely separate things after all! Eating comes hassle-free; you get to enjoy the delicious taste of a meal ...

Unless you have your own backyard chicken flock, you may be scrambling for a way to cut down on egg consumption these days. It’s easy enough to substitute oatmeal for an omelet at breakfast, but what ...

Menu planning is one of the best ways to cook healthy meals. Sure, meal planning takes time on the front end. But if done right, it saves you valuable time in the kitchen. Meal planning could be a ...

1. Not washing your hands before handling food. Your hands touch all sorts of things throughout the day, all of which carry tons of bacteria and germs you may not even realize are there. If you don’t ...

From frying to grilling and baking, we put bacon cooking methods to the test. Here's what came out on top. Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, ...

I thought my three-onion chicken salad was a triumph. Red onions for their bite, scallions for their grassy brightness, pickled onions for a puckery jolt of acid. It had crunch, it had sharpness, it ...