There’s now less than two weeks until Thanksgiving, and these caterers will be working hard to feed hungry families. The meals provide more than just a full stomach. They also provide a new beginning.

We have been telling you all morning about our food drive with Second Harvest Food Bank. These drives are just one way. Second harvest helps our local communities thrive. Our Jackie Pascal joins us ...

Los Angeles County launched a culinary training program Tuesday at Care First Village, providing career pathways for justice-impacted and formerly unhoused individuals. The Los Angeles County ...

Gather launches a free culinary workforce program to help individuals overcome employment barriers and find restaurant jobs.

Second Harvest Food Bank is accepting applications for its free, 16-week culinary training program. It's designed to help prepare adults for entry-level positions in the food service industry. The ...

IMPACT IN THE KITCHENS OF LOCAL RESTAURANTS. IT’S TIGHT AND IT’S BUSY IN THE KITCHEN AT YABO KITCHEN, AS CHEFS CHOP MIX AND COOK DISHES TO PERFECTION. A FAST PACED ENVIRONMENT WHERE JARED BROWN HAS ...

BALTIMORE -- The Franciscan Center, a nonprofit ministry in Baltimore, is where students learn culinary and life skills through a free culinary training academy. The Dignity Plates Culinary Training ...

After successfully launching two allied-health training programs in cooperation with Reading Area Community College over the past year or so, leaders of the Berks Latino Workforce Development Corp.

Madison, Wisconsin-based Chef Jonny Hunter has a passion for hand-crafted, local food. The charcuterie produced by his company Underground Meats has won three Good Food Awards. His meat-centered ...