Gildas Berrou took up baking at age 16 in his hometown of Quimper, Brittany, and apprenticed in kitchens across France to hone his trade. Gildas and his wife, Tara, moved North in 2012 aiming to bake ...
Chefs share the chain restaurants serving the best breakfast crepes, from classic French-style to fruit-filled favorites.
In a country that welcomes every cuisine with open arms — and mouths — there’s something particularly charming about the arrival of Crêpe Glazik at Shangri-La Plaza Mall. With this third and most ...
From Quimper to Shangri-La, Crêpe Glazik's heart beats for homemade praline, French tradition, and the art of the perfect ...
Coq au vin, French onion soup and crêpes on the menu? It must be time for the annual Julia Child Day celebration at Smith. This year’s culinary festivities on Thursday, Nov. 20, mark the 10th ...
NORTHAMPTON — Oui, oui! Suzette French Creperie, a French-inspired eatery, has opened its doors in Thornes Marketplace. Owned and operated by French-born Jean-Luc Wittner and his wife, Evelyn Darling, ...
Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...
France's annual 'pancake' festival is coming up, but what is the history of the French crêpe and how did it end up so ...