Storing your cheese in the coldest part of the fridge slows mold growth, preserves its texture and flavor, and helps cheeses ...

Add Yahoo as a preferred source to see more of our stories on Google. A lump of ricotta on a white plate - Westend61/Getty Images Casual cheese aficionados: Maybe you've heard the term fresh cheese ...

There are as many types of cheese as there are stars in the sky: Parmesan, blue, Gouda, Brie, Cheddar, mozzarella, Asiago, pepperjack, Camembert, feta, Gorgonzola, chèvre—the list goes on and on.

Cheese is an essential ingredient in the kitchen for making all our favourite comfort food dishes like pasta and toasties, but it can be frustrating if it spoils before its time. Many people do not ...