Whether steamed, roasted, baked, or fried to a golden crisp, green beans are packed with flavor and make the perfect side to any meal. You can find this legume across many cuisines, though they're ...

The green beans at Wu Chow might be some of the best in Austin. I grew up eating simmered, canned green beans, but I came to sauteing them in garlic and butter as an adult. That simple preparation is ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Fried Green Beans (Pey Kyaw) Fried Green Beans (Pey Kyaw) on Wednesday, Oct. 1, 2014. Photo by Cristina Fletes-Boutte, ...

The women in my family share an obsession with green beans. My sister haunts a Szechuan restaurant for their spicy green beans. My mother grows bushels of them to eat fresh all summer and freeze for ...

Preheat air fryer on HIGH. On a baking sheet, set the fresh green beans and drizzle with olive oil. Toss them together to coat with oil on all sides. Using tongs, place the green beans in the air ...

First, prepare the Palm Sugar Vinaigrette. In a small saucepan, combine palm sugar, fish sauce and water and cook over medium heat until sugar dissolves. Set aside to cool. Once cool, add chiles, lime ...

Whether you like green beans snappy and fresh or braised and tender, you'll love one of these 10 recipes. Serious Eats / Diana Chistruga When I think of must-have Thanksgiving recipes, green bean ...

Semmes House of Pizza has a few surprises for the first-time visitor. Some, like the fried green bean appetizer, are right up front on the menu. Or right in back, in the dessert section, where cannoli ...