"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A big holiday ham will make the whole family happy! But no matter how many servings your guests go for, ...

This savory pulled ham is not your typical sliced spiral ham. It’s so much better! We pair a mustard and brown sugar rub with ...

An 8- to 9-pound bone-in, spiral-cut cooked ham 1 turkey-size cooking bag 12- to 13-ounce jar of high-quality cherry preserves 2 canned chipotle chiles en adobo, plus 1 tablespoon of the canning ...

Some people predicted that this story would be written from prison, where I would be doing time for involuntary manslaughter in the accidental poisoning of one or more dinner guests. That’s the level ...

We prefer a tapered shank ham but a rounded sirloin ham will work in this recipe. You can bypass the 11/2-hour soaking time, but the heating time will increase to 18 to 20 minutes per pound for a cold ...