Preheat oven to 475°F. Line a sheet pan or cookie sheet with foil. In a mixing bowl add the cubed squash, sweet potato and apples. Toss to coat with oil, salt and pepper. Roast until fork-tender.

When S.B. and her family evacuated to Florida for Hurricane Gustav, she took two cooked pork tenderloins, which were fine for sandwiches for a couple of days. Then, when "we only had half of a ...

The beets are why this New England hash is called "red flannel." Adapted from "The Pleasures of Cooking for One," by Judith Jones (Knopf, 2009). Ingredients 1 tablespoon unsalted butter or duck or ...