That being said… if your answer to opening a bag of tortilla chips is to twist off the lid of a jar of salsa, we’re here to tell you that you’re missing out. The prospect of making a delicious ...

In this episode of In The Kitchen With Matt, I will show you how to make pico de gallo also known as Salsa Fresca. This ...

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted by someone else. The snow had other ideas. There was no going back to the ...

Homemade salsa is so easy to make and so delightfully bright and flavorful. Once you start making it from scratch, you’ll never go back to store bought salsa again. ✅Ingredients • ½ small red onion, ...

These tips will change everything. When it’s time to make salsa, it’s time to play. Johnny Miller for The New York Times Within the stunning range of fresh and dried chiles, feel free to experiment ...