We’re living in a golden age of small kitchen appliances (see: slow cookers, Instant Pots, and air fryers). We’re also in a not-so-golden age of abundant counter space. So what’s a home cook to do?
When someone tells me they have a healthier version of a favorite comfort food, I’m often a little skeptical. Aren’t you? In her latest cookbook, “Healthy in a Hurry,” Danielle Walker offers plenty of ...