"These days, people aren't too familiar with eating insects, so with this restaurant we wanted to create a place where they could eat them freely and in a casual way." "In Japan, there's a tradition ...
TOKYO, July 26 (Reuters) - On a recent vacation in Tokyo, Takumi Yamamoto opted for a special lunch of cricket curry and silkworm sashimi, washed down with a water bug cider. The 26-year-old office ...
Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging as an attractive alternative: they are rich in nutrients, resource-efficient ...
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