3:10 a.m. - The alarm beeps. Lights on. 3:55 a.m. - Nancy Swanson Nerland picks up her co-worker, Jane Swanson. 4 a.m. - They open the doors to Piece of Cake catering in downtown Fargo. 4:01 a.m. - ...
Hariantono “Hari” Santoso spent two decades mastering Japanese food preparation in fine dining establishments scattered from the East Coast to Las Vegas. But he chose a more lowbrow destination for ...
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