In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream ...

This is how to make vanilla buttercream frosting that’s easy, homemade, and Valentine’s Day–ready. The classic buttercream ...

The secret to a truly divine chocolate buttercream icing recipe lies in choosing the perfect chocolate. Mashed spoke with chef Leanne Tran, who leads the all-female pastry team in charge of the dinner ...

Nailing the icing on a cake is always more difficult than it seems. Here's 10 tips from a baking expert to make decorating your next cake a true cakewalk.

It’s the icing on the cake — literally — and my favorite way to customize cakes and cupcakes. While buttercream frosting is easy and straightforward, the truth is, it’s different every time I make it.

In a stand mixer fitted with the paddle attachment or in a large bowl with a hand mixer, beat the butter on medium-high speed until creamy and light, about 2 minutes. Reduce the speed to low and add ...

In a large mixing bowl, beat butter and creamer until smooth. Fold in pumpkin pie spice. Gradually add powdered sugar little by little until the frosting reaches stiff peaks. Hint: If frosting is too ...