Joan Nathan is synonymous with Jewish cooking. The award-winning food writer and cookbook author has written for a range of publications, including The New York Times, hosted her own PBS cooking show, ...

Whether you're preparing for Passover or just have some extra matzo on hand, these matzo recipes offer easy, creative and ...

The highlight of a Passover seder is undoubtedly matzo ball soup, which consists of round, boiled dumplings made of matzo meal served in a seasoned chicken broth. While some people might prefer matzo ...

We know. No one’s matzo ball soup is better than your bubbe’s. But this version, from Oakland’s Pomella, one of the 50 Best Restaurants in the Bay Area, comes pretty close. Chef-owner Mica Talmor uses ...

Our ABC11 family recipe journey continues this week. We are wrapping up the Jewish holiday of Passover, so we are making a traditional Passover recipe: Matzo Ball Soup. Maggie Green is a data ...

It wasn’t until recently that San Francisco cookbook author Micah Siva decided to replace the usual, salty matzo ball mix with fresh herbs and spices, she writes in her new cookbook, “Nosh: ...

“If chicken soup is Jewish penicillin, then matzo ball soup is the key to world peace,” writes Jewish author Micah Siva in her debut cookbook, “Nosh: Plant-Forward Recipes Celebrating Modern Jewish ...

Passover starts at sundown tonight and that means that Jewish people throughout South Florida will be supping on matzo ball soup. There is a fundamental debate among Jewish foodies concerning the ...

Place the potato in a medium saucepan; cover with water and bring to a boil over high heat. Cook uncovered for about 25 minutes or until fork-tender. Transfer to a colander to drain and cool for 10 ...

I am passionate about making sure that everyone who visits my house has plenty to eat and doesn’t feel left out just because they have an allergy or a dietary restriction. Which means I have learned ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Passover starts at sundown Monday. With that in mind, I just stirred together a batch of my favorite mazto balls, adding a few ...