How to slow-roast beef tenderloin to perfection: Tips and recipes

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

I Made Beef Bourguignon Recipes by Julia Child and Ina Garten and There Was a Clear Winner

Julia’s version is the definition of a perfect beef bourguignon — deeply flavorful and unmistakably classic. The velvety sauce coats melt-in-your mouth tender pieces of beef, mushrooms, and pearl ...
Sweet Village on MSN

How a whole beef leg is preserved using old methods

This video shows how an entire beef leg is preserved using traditional village canning methods. From slow cooking to careful ...
Simply Recipes on MSN

Prime vs. Choice Beef: A Rancher Explains the Difference

USDA Prime beef boasts superior marbling, tenderness, juiciness and flavor. It's also more expensive than USDA Choice. USDA ...
CNET

Avoid Dry Beef Syndrome: Here's Are the Best Ways to Reheat Steak

If you're saddled with a hunk of cooked meat from last night's BBQ, step away from the microwave and nobody gets hurt. We tested several methods to find the best way to reheat steak. David Watsky ...