You’ve probably heard talk of “magic mushrooms” (or you’ve consumed them, that’s cool too). Of course, you’d probably be thinking of the hallucinogenic variety, but as it turns out, regular old ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Fun guys (and gals) love fungi, mostly of the ...
We have mushroom recipes galore for so many kinds of mushrooms: king trumpets, oyster, wood ear, chanterelles and more — in salads, quesadillas, soup, pasta, stroganoff and savory bread pudding.
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