Ina then has a friend swirl the eggs around very slowly in the pan with a wooden spoon. When the eggs are cooked to Ina's ...

In a small bowl, combine eggs and milk. Add green pepper, green onions, salt and pepper. Pour into a lightly greased skillet.

When it comes to quick, easy, high-protein breakfast options, scrambled eggs are something of a gold standard. While they seem simple enough to make, there are a number of mistakes you can encounter ...

Fried eggs are a go-to breakfast food for me, along with hard-boiled eggs when I'm in a rush. But before I discovered my love of runny yolks, scrambled was the only way I'd eat eggs as a kid. There ...

Scrambled eggs are a breakfast staple, but there’s a vast difference between rubbery, flat scrambled eggs and the fluffy, cloud-like perfection you get at a good brunch spot. While many people focus ...

Sure, you can stick anything in the microwave, but it’s not always a good idea. Find out what cooking experts have to say about microwave scrambled eggs. We have the details on whether you can add ...

Paying close attention to timing can help you avoid watery eggs. Kenji López-Alt explains why. By J. Kenji López-Alt Kenji López-Alt has spent the last 15 years of his career rigorously researching ...