We look forward to having holiday dinners with my in-laws every year for many reasons, but the highlight of the meal has to be my husband's grandfather's mashed potatoes. He has made them every year ...

You say potato, I say...count me in! From classic mashed and cheesy twice-baked to sweet and bacon-wrapped, these potato ...

Once you make this casserole, it just might become a family favorite.

Dry bread slices on rack in 250-degree oven for 1 to 1¼ hours, or let air-dry overnight. Lightly coat a 2½-quart casserole or baking dish with cooking spray and set aside. In skillet, saute celery and ...