Carrots have a wide variety of culinary uses and preparations. While there are many ways that carrots are typically prepared, we are focusing on a rough chop or dice. Using a sharp knife is especially ...

Ah, the humble carrot. No one questions its virtues, but it doesn’t have the zing of a tomato or the exotic allure of, say, fennel. As it turned out, it wasn’t that people didn’t like carrots; it was ...