Cutting back on ready-to-eat meals won't be easy, and whole milk may make a comeback. One thing that's certain: It'll be a ...

After the USDA dietary guidelines reversed course on full-fat dairy, we asked a cardiologist and dietitians to weigh in.

The 2025–2030 Dietary Guidelines for Americans spotlight an inverted food pyramid, effectively sidelining MyPlate and ...

The U.S. Department of Agriculture (USDA) first introduced its food pyramid in 1992. The pyramid offered visual guidance on ...

It will take years for changes to take effect, but children who eat school meals and seniors served by Meals on Wheels will feel the DGA ripple effects ...

U.S. Secretary of Agriculture Brooke Rollins says she wants to “get Americans away from the highly processed packaged foods,” ...

New USDA dietary guidelines tell us to “eat real food.” Should policymakers get highly processed foods out of our stores and ...

CivicScience engages directly with consumers, collecting over one million survey responses daily, to turn real-time insights ...

Fleishman said as schools move to scratch cooking, directors should evaluate their meals per labor hour (MLPH) by site to ...

The Trump administration unveiled dietary guidelines this week that flip the food pyramid Americans have known for decades, encouraging greater consumption of protein, particularly meat and dairy.

"Is it possible to cook one healthy meal for $3? Yes, it is," Joel Berg, CEO of Hunger Free America, told The Washington Post. "Is it easy to live a lifestyle where you consistently are able to put ...

The recent U.S. Dietary Guidelines for Americans has drawn concern from many nutritionists and sparked potential confusion ...