This is an adaptation of a recipe by the American chef David Bouley, who specialises in Austrian cuisine. It’s worthy of a ...

As the fresh-crop walnut season crests, those bins and baskets filled with glorious piles of satin-shelled, wrinkly brown nuts evoke all sorts of associations for Southern Californians. For some of us ...

Add Yahoo as a preferred source to see more of our stories on Google. sliced Torta di noci - Food magic/Shutterstock When preparing desserts, a simple approach comes with its own benefits. Deftly ...

This year, I'm giving thanks for desserts that make the coming feast day a bit easier. One of my favorites for simple entertaining is a stately walnut cake big enough to serve everyone around the ...

This cake is full of flavor, buttery and moist, and it's rather easy to prepare. It bakes up with an appealing brown, slightly crisp crust and fills the kitchen with a heady, unforgettable fragrance.

Memories of childhood cakes run the gamut: from Betty Crocker box cake mixes to cakes shaped like Mickey Mouse or Barbie, from marble sheet cakes to rich, buttery pound cakes, and pineapple upside ...

It’s walnut season, which is one of the indicators that fall is upon us. The harvest begins at the end of August and ends in November. Most folks are surprised to find out that California walnuts ...

No shade to pumpkin spice cakes and treats—I do love a custardy pumpkin bread pudding—but I’ve been eager for a change. I wanted to make a cake that scratched the itch for a casual cold-weather ...

It’s not every day we come across a cake that’s delicious and sophisticated but also easy to make. At Avenue in Manhattan Beach, chef Christian Shaffer turns out a luscious golden walnut cake. Toasted ...

This Carrot Walnut Cake is fluffy and moist, with warm cinnamon and an abundance of sweet carrots, and is complemented by ...

Walnut cake, you know, holds a special place in many Italian kitchens. It's perfect when you want something a bit special ...