Zucchini is more than just a side dish—it can easily be the star of a full meal. With its mild flavor and tender texture, it works well in a range of savory recipes. Whether baked, stuffed, or sautéed ...

Zucchini is a summertime staple. And with just one simple technique and three ingredients— zucchini, salt and oil — you can transform the crisp vegetable into a tender, perfectly caramelized side dish ...

Question: What is the name and mission of your nonprofit? Answer: Apples to Zucchini Cooking School: We bring people together over shared meals by teaching children, teens and adults how to prepare ...

Learn how to make Spanish Calabacín Rebozado, a crispy and flavorful zucchini dish that’s perfect as a snack, appetizer, or ...

From cooking hacks to food trends, TikTok has become the home to all the hottest food finds. Zucchini wraps have become the low carb, gluten free alternative. This particular version is stuffed with ...

Apples to Zucchini Cooking School, a nonprofit dedicated to building confidence, connection, and community through cooking, is proud ...

Around this time of late summer, many cooks feel like their supplies of garden zucchini and tomatoes far exceeds their collection of recipes that utilize these vegetables. Or, you may have a neighbor ...