Total time: About 2 hours Servings: 8 Note: The recipe for the crust is from “Local Flavors” by Deborah Madison. Serves: 10 For the almond cake: Our recipes, your kitchen: If you try this or any other ...
Alchemists have tried for centuries to transform base metals into gold -- unsuccessfully, at least as far as we know. But it’s a lovely concept: Take the common and uninspiring -- lead, copper, prunes ...
Dried fruits are great to snack on, but you can add them to savory dishes for more flavor. Here's how to add a little dried ...
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Put fruit in your cooking pot, and simmer it, dummy
One of the easiest recipes to make in Zelda Tears of the Kingdom is also easy to make in real life. Here's how! Ingredients: ...
Getting your Trinity Audio player ready... One fine way to smuggle some of summer into winter is to cook with dried fruit. Sunshine is packed into dried apricots, grapes (raisins), dates, currants, ...
Fruit cake made with raisins on a wooden board - Cris Cantón/Getty Images Whether you're baking cakes, muffins, or cookies, adding some fruit is a delicious way to boost both the taste and texture.
Warming harissa and cinnamon, briny olives, and sweet dried fruit make up the flavorful base for this weeknight-friendly take on tagine. These meatballs made of beef, rice, and split peas are stuffed ...
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