As ultraprocessed food consumption has dramatically risen, so has concern that they — and the additives they contain ― contribute to gut diseases, including inflammatory bowel disease (IBD), ...

Ultraprocessed foods, stabilizer and emulsifiers may affect your health, trigger inflammation and alter gut bacteria crucial for well-being. TNS It’s a marvel of food technology: ice cream that ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

Clean ingredients sourced sustainably have become the cost of entry for new foods and beverages seeking placement in today’s marketplace. For established brands that consumers often purchase, ...

Colon cancer – also known as bowel or colorectal cancer – is where people develop cancer or a tumour in their large intestine or large bowel. It's one of the more common types of cancer. But there's ...

In the kitchen, an ingredient’s taste is sometimes less important than its function. Cornstarch has rescued many a watery gravy; gelatin turns juice to Jell-O. Yet the substances that make bread ...