Biopsies from people with persistent post-COVID-19 taste disturbance have revealed reduced expression of a key signalling ...

Researchers identify a reduction in the PLCβ2 protein as the cause for long-term sweet, bitter, and umami taste loss in post-COVID patients.

Scientists have identified molecular and structural changes in taste buds that may explain why a small subset of people experience long-term taste loss after COVID-19 infection. The study, published ...

By Dr. Liji Thomas, MD Even after the virus disappears, some people continue to experience altered taste. New research ...

Taste dysfunction was gone 1 year after acute COVID-19, but smell loss remained for some people. Olfactory dysfunction was present in 30% of people with prior SARS-CoV-2 infection and 21% of ...

Ever bitten into a hot pie, yelped "Hothothot!" then had your taste buds go on strike for the next week? Taste buds are a sensitive bunch. Taste buds are clusters of tiny sensory cells. They detect ...