In this episode of In The Kitchen With Matt, I will show you how to make coconut bread at home. Coconut bread is part of the ...

Our bakery-worthy banana bread has the classic flavor of bananas combined with nutmeg and sweet pecans and will rival even ...

With several brands to choose from in the cake mix aisle, you'll want to steer clear of one box when it comes to spice cake.

My standards are high when it comes to banana bread. Like Anna Wintour judging a runway show high. First and foremost, it’s got to taste like banana. We’re talking ripe, almost-gone-too-far banana ...

They may be called "quick breads," but does that mean they can be baked in a jiffy? Here's everything you need to know to get ...

Ina Garten swears by her easy yet delicious avocado and fried egg tartine. The dish, an elevated avocado toast, is simple ...

The sweet shawarma was filled with shavings from red velvet and chocolate cakes. In the past, several other unusual shawarma ...

For family day, bring a new taste to an old favorite with baked turkey breast with cherry sauce (see recipe). Serve it with ...

Learn to make tall, light southern Yankee-style biscuits with egg, milk, and butter—perfect for sandwiches and plates alike.

“The secret ingredient is couscous, which has the superpower of only needing five minutes in hot liquid to become tender and ...