Abstract: In recent years, the exponential growth of online restaurant platforms has revolutionized the dining experience, enabling users to explore various culinary options. Consequently, restaurant ...

CINCINNATI (WXIX) - Cincinnati city leaders and developers broke ground Thursday on a renovation project that will turn the historic shuttered Lunken Airport terminal into a new hotel and restaurant, ...

MONTICELLO — A large mixed-use hotel and entertainment development proposed along Interstate 94 in Monticello appears to still be moving forward, despite little public activity surrounding the project ...

The best pizza I had this year -– maybe this decade -– wasn’t at Roberta’s, Di Fara or at my favorite by-the-slice spot, Ray’s. Nor was it at famed chef Wylie Dufresne’s Stretch nor at Ceres run by ...

As culinary innovation manager at Piada Italian Street Food, Dawn McClung is responsible for all the fast-casual’s menu R&D. Although she was skeptical at first to bounce ideas off an AI chat bot, ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Marc Lore, the veteran e-commerce entrepreneur who sold his previous startups to Amazon and Walmart, has big plans to infuse AI into his current venture, Wonder. The centerpiece of those plans is ...

President Trump on Tuesday abruptly paused an American initiative to help guide stranded ships through the Strait of Hormuz. By Amelia Nierenberg Reporting from London President Trump, in a sudden ...

An estimated one in eight adult Americans is currently taking a GLP-1 drug, according to KFF, a nonprofit focused on health care issues. The drugs, initially used for diabetes, are now often used for ...

Undercover agents busted 29 minors for using fake IDs at a San Luis Obispo sushi restaurant last month. California Department of Alcoholic Beverage Control agents went undercover at HaHa Sushi and ...