Peperonata is an Italian traditional dish that’s made with an assortment of bell peppers or capsicums, with tomato sauce and basil. 👉 Get this written recipe link here: https://recipe30.com/peperonata.html/ There are a thousand uses, like bruschetta, on top of creamy polenta, for your pasta sauce, on toast with eggs, goat cheese, on pizza, on potato, on rice etc. I just love it on crusty sourdough bread with a little olive oil and freshly torn basil leaves. It’s totally delicious, and tastes ev

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