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Mother Night

Vajra Guru

Beignets🍯 (beign-YAYS) 1/2 C milk 1/2 C water 1/4 C sugar 1 1/4 teaspoon active dry yeast 1 egg 1 Tablespoon butter (melted) Dash of nutmeg 1 teaspoon salt 3 1/4 C AP Flour more to roll out dough 1. Add milk and water together, heat in microwave until warm but NOT hot. 2. In a separate bowl, pour in your warm liquids, stir in sugar then sprinkle yeast on top and let sit and foam for 10 minutes. 3. Once the 10 minutes has passed, crack in your egg, and add in butter, nutmeg and salt, stir. 4. La