I know cilantro is not everyone’s cup of tea… BUT… My family uses a LOT of cilantro as my kids reliable eat a cilantro/rice/meat one pot dish.. and when my kids eat something without whining.. it makes it into the weekly rotation 🤣 THIS is peak cilantro harvesting season here in Atlanta. I harvest, chop, and freeze cilantro every 2 weeks to store for future dinners. Once the soil temperature gets above 75F, cilantro will start flowering and trying to die. So I’ve had the BEST success starting c

People either love or loathe cilantro, I happen to love it. Here are a few more tips: If you are purchasing cilantro seed to grow, don’t buy it in packets. Instead buy a big bag of cilantro microgreens. They are the same seeds and you’ll get way more for your money. Learn to save your own seeds and you’ll never have to buy them again. Let me know if you’d like to see how I save and preserve my seeds here. Cilantro thrives in cool temps that are above freezing. If you have tried and failed growin