Spend a day at Le Manoir aux Quat’Saisons, A Belmond Hotel with Iris Law​. From fireside catch-ups about her favourite travel memories, to meeting the hotel residents in the aviary, join Iris on the ultimate escape in the heart of the Oxfordshire countryside. Iris visits Le Manoir before our celebrated hotel and restaurant closes for a visionary redevelopment in early 2026, ready to mark a new chapter.​ ​ The latest in Belmond’s ‘Unpacked’ series, watch the full film on our YouTube channel here:

Ce manoir cache un terrible passé | Juj'Urbex

Le Manoir aux Quat'Saisons, the original garden-to-table. Hidden among the hills overlooking the meadows of the Thames Valley sits Le Manoir aux Quat’Saisons, an Oxfordshire country home in bloom at every season. It's here that you can experience a dining room within a garden and discover where nature opens the doors to gastronomical delights. “Seasons drive everything we do: this palette of colours, textures which grow as the soil warms up. The seasons are a catalyst, a canvas on which you are

Benoit Blin, executive pastry chef at Belmond Le Manoir aux Quat’Saisons in Oxford demonstrates his take on the 'Bounty'. | The Staff Canteen