Caramel Apple Crumble Pie 🧂 Ingredients 1 (9-inch) pie crust, unbaked 5–6 cups peeled & sliced apples (Granny Smith or Honeycrisp) ½ cup caramel sauce (plus extra for topping) ⅓ cup sugar 1 tsp cinnamon 1 tbsp lemon juice For the Crumble Topping ¾ cup flour ½ cup brown sugar ½ cup cold butter, cubed ½ tsp cinnamon 👩‍🍳 Instructions Preheat oven to 375°F (190°C). Place pie crust into a pie dish. Make Filling: Toss apples with caramel, sugar, cinnamon, and lemon juice. Fill crust evenly. Make Cr