Manapua is one of Hawaii's local favorite dish. Bite into the soft bread to discover the delicious and flavorful middle. You'll learn how to make this complex and yummy treat by simply following these steps. It's definitely worth it! #manapua #food #recipe Ingredients: Char Siu 10 lbs pork butt 1 cup sugar 1/2 cup shoyu 1/2 tsp five spice 1/2 tsp salt 1 tbsp liquor (rice wine) 1 clove crushed garlic 1 tbsp oyster sauce 1/2 tsp red food coloring Manapua Dough: 2 cups flour 1 tsp yeast 1 tsp bakin

Manapua is the soft, fluffy buns stuffed with barbecue pork that can be only found in Hawaii. It is a staple of Hawaiian cuisine, but shares close ties with Chinese baozi. CGTN’s Gerald Tan traced how manapua evolved from the cooking of Chinese plantation workers in #tsolfood at #CGTNAmerica! https://www.youtube.com/watch?v=YS6ZQ4OFoWU&t=1s | CGTN America

Manapua is one of Hawaii's local favorite dish. Bite into the soft bread to discover the delicious and flavorful middle. You'll learn how to make this complex and yummy treat by simply following these steps. It's definitely worth it! Subscribe to my cooking channel on YouTube: http://bit.ly/ono-cookin | Ono Hawaiian Recipes