Stuffed Calamari…Love this recipe and so does everyone who’s had it. And please guys don’t start busting chops about using salami, cheese bla bla bla for the stuffing and how it’s so wrong with seafood.... it’s how my entire family in Italy does it and it’s awesome! And if you have any doubts, try it and you can thank me later.. and a little tip, add an extra splash of white wine so you can throw some spaghetti over that sauce for a nice primo and have the stuffed calamari afterwards as a second

Grilled Stuffed Calamari with Traxana. This delicious calamari is stuffed with kefalograviera cheese, capsicum and tomato and it will be one of my mains available at my pop up THE REAL GREEK CHEF AT CROWN. BOOK YOUR TABLE 👉🏻 https://bit.ly/3Zk3j6P Crown Melbourne #melbourne #therealgreekchef #collaboration #crownmelbourne | The Real Greek Chef